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Food Photography: Yin and Chuks at the Chinese Garden

05 Oct

Monday 16 August 2010
[Canon EOS 5D Mark 2 | ISO 5000 | Canon EF 24-70mm f/2.8 L]

I photographed Yin and Chuk’s wedding on Monday 16 August and I hope to be able to post some of the photographs; in the meantime, here’s some food photography from the Wedding Reception.

Spare Ribs in Salt and Chilli:

Sesame Prawn on Toast:

Vegetarian Spring Roll:

Chicken in Spicy Sauce:

Stir Fried Mixed Vegetables:

Egg Fried Rice:

Egg Fried Rice (2):

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3 Comments

Posted by on October 5, 2010 in Canon EOS 5D Mark II, photoblog

 

Tags: , , , , , ,

3 responses to “Food Photography: Yin and Chuks at the Chinese Garden

  1. Pierre

    October 6, 2010 at 6:00 am

    Ça m’a l’air bien appétissant.
    Bien mis en valeurs ces plats.

    Like

     
    • Kayode Okeyode

      October 6, 2010 at 7:44 pm

      Thanks! I’ve made some changes to White Balance and Contrast

      Like

       
  2. joshi daniel

    October 11, 2010 at 6:28 pm

    looks so yummy and colors make it yummier 😉

    Like

     

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